E100–E199 (Colours)
Code Name Purpose Status
E124 Ponceau 4R (Cochineal Red A, Brilliant Scarlet 4R) Red Approved in the EU
E151 Black PN, Brilliant Black BN Black Approved in the EU
E160c Paprika oleoresin, Capsanthin, capsorubin Red Approved in the EU | Approved in the US
E150b Caustic sulphite caramel Brown Approved in the EU | Approved in the US
E170 Calcium carbonate, Chalk White Approved in the EU
E200–E299 (Preservatives)
Code Name Purpose Status
E264 Ammonium acetate preservative
E219 Sodium methyl para-hydroxybenzoate preservative Approved in the EU
E240 Formaldehyde preservative
E252 Potassium nitrate (Saltpetre) preservative Approved in the EU
E215 Sodium ethyl para-hydroxybenzoate preservative Approved in the EU
E300–E399 (Antioxidants, Acidity Regulators)
Code Name Purpose Status
E302 Calcium ascorbate antioxidant Approved in the EU
E307 Alpha-tocopherol (synthetic) antioxidant Approved in the EU
E333 Calcium citrates (i) Monocalcium citrate (ii) Dicalcium citrate (iii) Calcium citrate (tricalcium citrate) acidity regulator, firming agent, sequestrant Approved in the EU
E335 Sodium tartrates (i) Monosodium tartrate (ii), Disodium tartrate acidity regulator Approved in the EU
E322 Lecithin emulsifier Approved in the EU
E400–E499 (Thickeners, Stabilizers, Emulsifiers)
Code Name Purpose Status
E414 Acacia gum (gum arabic) (thickener) (stabiliser) emulsifier Approved in the EU
E481 Sodium stearoyl-2-lactylate emulsifier Approved in the EU
E472a Acetic acid esters of mono- and diglycerides of fatty acids emulsifier Approved in the EU
E400 Alginic acid (thickener) (stabiliser) (gelling agent) emulsifier Approved in the EU
E477 Propane-1,2-diol esters of fatty acids, propylene glycol esters of fatty acids emulsifier Approved in the EU
E500–E599 (Acidity Regulators, Anti-Caking Agents)
Code Name Purpose Status
E559 Aluminium silicate (Kaolin) anti-caking agent Approved in the EU
E555 Potassium aluminium silicate anti-caking agent Approved in the EU
E554 Sodium aluminosilicate (sodium aluminium silicate) anti-caking agent Approved in the EU
E540 Dicalcium diphosphate (acidity regulator) emulsifier
E520 Aluminium sulphate firming agent Approved in the EU
E600–E699 (Flavour Enhancers)
Code Name Purpose Status
E626 Guanylic acid flavour enhancer Approved in the EU
E640 Glycine and its sodium salt flavour enhancer Approved in the EU
E650 Zinc acetate flavour enhancer Approved in the EU
E623 Calcium diglutamate flavour enhancer Approved in the EU
E624 Monoammonium glutamate flavour enhancer Approved in the EU
E700–E799 (Antibiotics)
Code Name Purpose Status
E714 Monensin A antibiotic
E717 Avilamycin antibiotic
E711 Virginiamycins antibiotic
E715 Avoparcin antibiotic
E707 Penicillin G procaine antibiotic
E900–E999 (Glazing Agents and Sweeteners)
Code Name Purpose Status
E920 L-cysteine improving agent Approved in the EU
E911 Methyl esters of fatty acids glazing agent
E950 Acesulfame potassium sweetener Approved in the EU
E905c Petroleum wax (i)Microcrystalline wax (ii) Paraffin wax glazing agent
E940 Dichlorodifluoromethane packaging gas Rarely used
E1000–E1599 (Additional Chemicals)
Code Name Purpose Status
E1104 Lipases
E1451 Acetylated oxidised starch (emulsifier) thickening agent Approved in the EU
E1442 Hydroxy propyl distarch phosphate (stabiliser) thickening agent Approved in the EU
E1201 Polyvinylpyrrolidone stabiliser Approved in the EU
E1000 Cholic acid emulsifier

Statistic

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0 bakery   products 10,473
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Info Produk Halal

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E Numbers

E345 | Magnesium citrate
E464 | Hypromellose (hydroxypropyl methylcellulose)

Approved in the EU