E100–E199 (Colours)
Code Name Purpose Status
E170 Calcium carbonate, Chalk White Approved in the EU
E129 Allura Red AC (FD&C Red 40) Red Approved in the EU | Banned in Switzerland[citation needed]. Undergoing a voluntary phase out in the UK. Approved in the US
E101a Riboflavin-5'-Phosphate Yellow-orange Approved in the EU
E150b Caustic sulphite caramel Brown Approved in the EU | Approved in the US
E160a Alpha-carotene, Beta-carotene, Gamma-carotene Yellow-orange to brown Approved in the EU
E200–E299 (Preservatives)
Code Name Purpose Status
E222 Sodium bisulphite (sodium hydrogen sulphite) preservative Approved in the EU
E202 Potassium sorbate preservative Approved in the EU
E297 Fumaric acid acidity regulator Approved in the EU
E226 Calcium sulphite preservative Approved in the EU
E280 Propionic acid preservative Approved in the EU
E300–E399 (Antioxidants, Acidity Regulators)
Code Name Purpose Status
E327 Calcium lactate acidity regulator Approved in the EU
E367 Calcium fumarate acidity regulator
E336 Potassium tartrates (i) Monopotassium tartrate (cream of tartar) (ii) Dipotassium tartrate acidity regulator Approved in the EU
E301 Sodium ascorbate antioxidant Approved in the EU
E319 tert-Butylhydroquinone (TBHQ) antioxidant Approved in the EU
E400–E499 (Thickeners, Stabilizers, Emulsifiers)
Code Name Purpose Status
E470b Magnesium salts of fatty acids (emulsifier) anti-caking agent Approved in the EU
E483 Stearyl tartrate emulsifier Approved in the EU
E459 Beta-cyclodextrin emulsifier Approved in the EU
E472d Tartaric acid esters of mono- and diglycerides of fatty acids emulsifier Approved in the EU
E418 Gellan gum (thickener) (stabiliser) emulsifier Approved in the EU
E500–E599 (Acidity Regulators, Anti-Caking Agents)
Code Name Purpose Status
E524 Sodium hydroxide acidity regulator Approved in the EU
E585 Ferrous lactate food colouring Approved in the EU
E539 Sodium thiosulphate antioxidant
E566 Natrolite-phonolite
E599 Perlite
E600–E699 (Flavour Enhancers)
Code Name Purpose Status
E625 Magnesium diglutamate flavour enhancer Approved in the EU
E634 Calcium 5'-ribonucleotides flavour enhancer Approved in the EU
E623 Calcium diglutamate flavour enhancer Approved in the EU
E622 Monopotassium glutamate flavour enhancer Approved in the EU
E628 Dipotassium guanylate flavour enhancer Approved in the EU
E700–E799 (Antibiotics)
Code Name Purpose Status
E712 Flavomycin antibiotic
E703 Oxytetracycline antibiotic
E706 Penicillin G sodium antibiotic
E710 Spiramycins antibiotic
E701 Tetracyclines antibiotic
E900–E999 (Glazing Agents and Sweeteners)
Code Name Purpose Status
E946 Octafluorocyclobutane propellant
E915 Esters of colophony glazing agent
E959 Neohesperidine dihydrochalcone (sweetener) flavour enhancer Approved in the EU
E955 Sucralose (Trichlorogalactosucrose) sweetener Approved in the EU
E926 Chlorine dioxide (preservative) bleach
E1000–E1599 (Additional Chemicals)
Code Name Purpose Status
E1000 Cholic acid emulsifier
E1443 Hydroxy propyl distarch glycerol
E1202 Polyvinylpolypyrrolidone (carrier) stabiliser Approved in the EU
E1410 Monostarch phosphate (stabiliser) thickening agent Approved in the EU
E1204 Pullulan Approved in the EU

Statistic

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0 bakery   products 10,473
42 hotel   reviews 12

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E Numbers

E570 | Stearic acid (Fatty acid)

Approved in the EU

E472d | Tartaric acid esters of mono- and diglycerides of fatty acids

Approved in the EU