E100–E199 (Colours)
Code Name Purpose Status
E163 Anthocyanins pH dependent (Red, green and purple ranges) Approved in the EU
E122 Carmoisine (azorubine) Red to maroon Approved in the EU | Undergoing a voluntary phase-out in the UK. Currently banned in Canada, Japan, Norway, USA EU currently evaluating health risks
E128 Red 2G Red
E181 Tannin Brown
E161g Canthaxanthin Violet Approved in the EU | Approved in the US
E200–E299 (Preservatives)
Code Name Purpose Status
E214 Ethylparaben (ethyl para-hydroxybenzoate) preservative Approved in the EU
E210 Benzoic acid preservative Approved in the EU
E232 Sodium orthophenyl phenol preservative Approved in the EU
E219 Sodium methyl para-hydroxybenzoate preservative Approved in the EU
E215 Sodium ethyl para-hydroxybenzoate preservative Approved in the EU
E300–E399 (Antioxidants, Acidity Regulators)
Code Name Purpose Status
E314 Guaiac resin antioxidant
E321 Butylated hydroxytoluene (BHT) antioxidant Approved in the EU
E316 Sodium erythorbate antioxidant Approved in the EU
E331 Sodium citrates (i) Monosodium citrate (ii) Disodium citrate (iii) Sodium citrate (trisodium citrate) acidity regulator Approved in the EU
E304 Fatty acid esters of ascorbic acid (Ascorbyl palmitate) antioxidant Approved in the EU
E400–E499 (Thickeners, Stabilizers, Emulsifiers)
Code Name Purpose Status
E401 Sodium alginate (thickener) (stabiliser) (gelling agent) emulsifier Approved in the EU
E407a Processed eucheuma seaweed (thickener) (stabiliser) (gelling agent) emulsifier Approved in the EU
E470a Sodium, potassium and calcium salts of fatty acids (emulsifier) anti-caking agent Approved in the EU
E434 Polyoxyethene (20) sorbitan monopalmitate (polysorbate 40) emulsifier Approved in the EU
E472e Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids emulsifier Approved in the EU
E500–E599 (Acidity Regulators, Anti-Caking Agents)
Code Name Purpose Status
E527 Ammonium hydroxide acidity regulator Approved in the EU
E541 Sodium aluminium phosphate (i) Acidic (ii) Basic emulsifier Approved in the EU
E566 Natrolite-phonolite
E513 Sulphuric acid acid Approved in the EU
E512 Stannous chloride antioxidant Approved in the EU
E600–E699 (Flavour Enhancers)
Code Name Purpose Status
E620 Glutamic acid flavour enhancer Approved in the EU
E632 Dipotassium inosinate flavour enhancer Approved in the EU
E625 Magnesium diglutamate flavour enhancer Approved in the EU
E621 Monosodium glutamate (MSG) flavour enhancer Approved in the EU
E623 Calcium diglutamate flavour enhancer Approved in the EU
E700–E799 (Antibiotics)
Code Name Purpose Status
E705 Penicillin G potassium antibiotic
E711 Virginiamycins antibiotic
E704 Oleandomycin antibiotic
E703 Oxytetracycline antibiotic
E702 Chlortetracycline antibiotic
E900–E999 (Glazing Agents and Sweeteners)
Code Name Purpose Status
E939 Helium packaging gas Approved in the EU
E928 Benzoyl peroxide (improving agent) bleach
E941 Nitrogen (packaging gas) propellant Approved in the EU
E904 Shellac glazing agent Approved in the EU
E921 L-cystine improving agent
E1000–E1599 (Additional Chemicals)
Code Name Purpose Status
E1441 Hydroxy propyl distarch glycerine (stabiliser) thickening agent
E1510 Ethanol
E1451 Acetylated oxidised starch (emulsifier) thickening agent Approved in the EU
E1504 Ethyl acetate flavour solvent
E1100 Amylase stabiliser, flavour enhancer

Statistic

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0 bakery   products 10,473
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Find halal friendly hotel and culinary near you:

Info Produk Halal

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590644 A PINEAPPLE PUNCH FLAVOR

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Ikan kakap Goreng Tepung

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Curdlan (Pureglucan)

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E Numbers

E1203 | Polyvinyl alcohol

Approved in 2010

E416 | Karaya gum (thickener) (stabiliser)

Approved in the EU